Donut King – Rancho Cordova, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (916) 635-8344 to check today's hours. Know the hours? Send them to us.

Tap for directions

2808 Zinfandel Dr, Rancho Cordova, CA 95670

Google Maps Apple Maps Waze Bing Maps

Address2808 Zinfandel Dr, Rancho Cordova, CA 95670

Phone(916) 635-8344

StyleDonut shop

CountySacramento County

Time zonePacific Time

About Donut King

You will find Donut King at 2808 Zinfandel Dr in Rancho Cordova, in the heart of Rancho Cordova.

Our Rancho Cordova directory counts 17 bakeries in total — about one per 4,948 people living in the city. Nearest alternative: Rancho Cordova Donuts at 2808 Zinfandel Dr, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Donut King yet, so calling ahead at (916) 635-8344 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Donut shop
Bakeries in Rancho Cordova	17
Nearest bakery	less than 0.1 mi

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.